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For this trusty recipe, pick tart, firm apples that will hold up to the baking. Slice them thinly and add flour, sugar, cinnamon, nutmeg and a dash of salt. Pile the apples into a prepared crust, dot with butter, and top with another round of pastry. Bake until the apples are tender and the crust is golden.

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Chocolate

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Raspberry Almond Scones

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Strawberry, Vanilla and Chocolate Macarons

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Omg

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For a South-East Asian treat, try these grilled pork skewers, marinated in a spicy tropical peanut sauce.

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Recipe: Chocolate Bat Sandwich Cookies

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Coffee

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Milkshake, Chocolate

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sweet and sticky cashew tofu.

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